Orchid Gin

Orchid Gin is the first gin to be made in Singapore, and Tanglin’s small batch gin was designed to reflect the cultures and cuisines of its home country. Classic gin botanicals are introduced to unique Asian ingredients like the dried mango powder, Amchoor, and other distinct regional botanicals like Java Pepper and Vanilla Planifolia. This Singaporian craft gin is slightly sweet with smooth and creamy earthy, herbal flavors, and a lingering, warm pepper finish.